Diners, Drive-Ins and Dives “Stuffed, Sandwiched and Souped” S45E21 August 4 2023 on Food Network

Tonight (Friday August 4 2023), Food Network broadcasts an episode of the series Diners, Drive-Ins and Dives!

Stuffed, Sandwiched and Souped Season 45 Episode 21 Episode Summary

Join the one and only Guy Fieri as he embarks on a delectable journey, exploring mouthwatering dishes that are stuffed, sandwiched, and souped to perfection.

First stop, Los Angeles, where a taco truck takes things to the next level with their bold and flavorful birria. Get ready for a taco experience like no other, as Guy dives into the rich and succulent birria that will surely tantalize your taste buds.

Next up, Bend, Oregon, where it’s a Polish-palooza with lights-out pierogis. Prepare to be blown away by the traditional Polish delicacies packed with savory fillings and served with love. Guy indulges in these delectable pierogis that promise to be a flavor explosion.

Lastly, in Milford, Ohio, an elevated diner adds some spice to the classic chicken sandwich. Guy discovers the culinary innovation behind this mouthwatering creation, featuring a tantalizing blend of flavors that take the beloved sandwich to a whole new level.

What Time is the “Stuffed, Sandwiched and Souped” Episode On?

The Stuffed, Sandwiched and Souped episode of Diners, Drive-Ins and Dives will be broadcast on August 4 2023 on Food Network at 9:00 PM at ET/PT.

Is the “Stuffed, Sandwiched and Souped” Episode New?

The Stuffed, Sandwiched and Souped episode of Diners, Drive-Ins and Dives is all new!

Diners, Drive-Ins and Dives Stuffed, Sandwiched and Souped Cast & Stars

Main Cast
Guy Fieri

Stuffed, Sandwiched and Souped Episode Videos & Previews


Watch Diners, Drive-Ins and Dives Stuffed, Sandwiched and Souped Online

Diners, Drive-Ins and Dives Series Information

With roadside diners, vintage drive-ins and out-of-the-way "dives" enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best "greasy spoon" eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods.

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