Diners, Drive-Ins and Dives “Tasty Time Travel” S45E23 August 25 2023 on Food Network

Tonight (Friday August 25 2023), Food Network broadcasts an episode of the series Diners, Drive-Ins and Dives!

Tasty Time Travel Season 45 Episode 23 Episode Summary

In this episode, Guy Fieri ventures into the past to explore the flavors and vibes of yesteryears. He begins his delectable expedition at an old schoolhouse in Ohio, where the curriculum is all about comfort food. From classic mac and cheese to hearty meatloaf, this spot is serving up dishes that evoke memories of mom’s home-cooked meals and simpler times.

Next, Guy takes us to a former church turned pizza paradise in Redmond, Oregon. Prepare to have your taste buds transported to pizza heaven as heavenly pies come out of the oven. The combination of the church’s history and the mouthwatering pizza creations makes this stop a truly divine culinary experience.

Lastly, the journey leads to a retro joint in Stamford, Connecticut. This diner-style eatery specializes in serving up the beloved classics that have been favorites for generations. From juicy burgers to creamy milkshakes, every bite is like a step back in time to the heyday of American diners.

What Time is the “Tasty Time Travel” Episode On?

The Tasty Time Travel episode of Diners, Drive-Ins and Dives will be broadcast on August 25 2023 on Food Network at 9:00 PM at ET/PT.

Is the “Tasty Time Travel” Episode New?

The Tasty Time Travel episode of Diners, Drive-Ins and Dives is all new!

Diners, Drive-Ins and Dives Tasty Time Travel Cast & Stars

Main Cast
Guy Fieri

Tasty Time Travel Episode Videos & Previews


Watch Diners, Drive-Ins and Dives Tasty Time Travel Online

Diners, Drive-Ins and Dives Series Information

With roadside diners, vintage drive-ins and out-of-the-way "dives" enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best "greasy spoon" eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods.

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