Wild Game Masterclass With Mike Robinson “Venison Pies and Pasties” S3E6 January 8 2024 on OUTD

On Monday January 8 2024, OUTD broadcasts an episode of the series Wild Game Masterclass With Mike Robinson!

Venison Pies and Pasties Season 3 Episode 6 Episode Summary

In this episode of “Wild Game Masterclass With Mike Robinson,” titled “Venison Pies and Pasties,” viewers are in for a culinary treat as Mike, along with Will and pastry Chef Daryil, dives into the world of pastry-making. Airing on OUTD, the episode centers on the creation of delicious venison pies and pasties, offering a unique and mouth-watering insight into the art of wild game culinary craftsmanship.

As the narrative unfolds, cooking enthusiasts can anticipate a step-by-step masterclass in pastry creation, led by the seasoned expertise of Mike Robinson and his culinary team. “Venison Pies and Pasties” not only showcases the process of crafting these delectable dishes but also emphasizes the use of wild game, adding a distinctive and flavorful twist to the traditional recipes. This episode provides viewers with an opportunity to enhance their cooking skills and explore the world of wild game gastronomy. Don’t miss the chance to join Mike Robinson and his team on OUTD’s “Wild Game Masterclass” as they share their culinary prowess in crafting venison pies and pasties.

What Time is the “Venison Pies and Pasties” Episode On?

The Venison Pies and Pasties episode of Wild Game Masterclass With Mike Robinson will be broadcast on January 8 2024 on OUTD at 7:00 PM at ET/PT.

Is the “Venison Pies and Pasties” Episode New?

The Venison Pies and Pasties episode of Wild Game Masterclass With Mike Robinson is all new!

Wild Game Masterclass With Mike Robinson Venison Pies and Pasties Cast & Stars

Main Cast

Venison Pies and Pasties Episode Videos & Previews


Watch Wild Game Masterclass With Mike Robinson Venison Pies and Pasties Online

Wild Game Masterclass With Mike Robinson Series Information

English restaurateur and hunter Mike Robinson gives step-by-step guides to cooking restaurant-style dishes from start to finish.

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