Roux Down The River “Cookham To Bray” S1E1 1 February 2024 on Food Network

On Thursday 1 February 2024, Food Network broadcasts an episode of the series Roux Down The River!

Cookham To Bray Season 1 Episode 1 Episode Summary

In this episode of Roux Down The River on Food Network, Michel Roux embarks on a culinary journey, beginning at his family’s renowned riverside restaurant and Heston Blumenthal’s pub. The episode promises a delightful exploration of gastronomic treasures along the Cookham to Bray stretch, showcasing the rich culinary heritage and contemporary influences that define this picturesque riverside region.

Viewers can expect Michel Roux to bring his culinary expertise to the forefront as he not only explores the local culinary scene but also engages in the art of cooking. The episode features the creation of delectable dishes, including lobster ravioli and venison pies. As Michel Roux demonstrates his culinary prowess, viewers are treated to a visual feast, combining traditional techniques with innovative flavors.

Tune in to Food Network for this episode of Roux Down The River, where Michel Roux’s journey unfolds along the scenic route from Cookham to Bray. With visits to iconic establishments and the preparation of mouthwatering dishes, the episode promises to be a delectable showcase of culinary excellence, providing viewers with a unique blend of culinary exploration and gastronomic artistry.

What Time is the “Cookham To Bray” Episode On?

The Cookham To Bray episode of Roux Down The River will be broadcast on February 1 2024 on Food Network at 9:00 PM.

Is the “Cookham To Bray” Episode New?

The Cookham To Bray episode of Roux Down The River is all new!

Roux Down The River Cookham To Bray Cast & Stars

Main Cast
Michel Roux

Cookham To Bray Episode Videos & Previews


Watch Roux Down The River Cookham To Bray Online

Roux Down The River Series Information

Michel Roux navigates the magnificent Thames River from his family restaurant in Bray to the Thames Estuary where the river meets the North Sea. He’ll be stopping at places along its banks, to enjoy its food, its chefs, its local characters and history - using them all to inspire the very best of his own cooking.

Olly Green

I specialize in reviewing and analyzing the latest television shows and trends, offering insightful commentary and recommendations to readers. With a keen eye for quality writing, compelling storytelling, and memorable characters, I provide an engaging perspective on the world of television.

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