Ainsley’s Taste of Malta “North” S1E4 8 February 2024 on ITV
On Thursday 8 February 2024, ITV broadcasts an episode of the series Ainsley’s Taste of Malta!
North Season 1 Episode 4 Episode Summary
In this episode of “Ainsley’s Taste of Malta” on ITV, Ainsley Harriott continues his delightful culinary adventure, this time heading to the northern part of the beautiful island of Malta.
Viewers can expect a captivating journey as Ainsley explores the Xemxija Heritage Trail, where he has the pleasure of meeting Keith and embarking on a foraging expedition. The episode promises to showcase the stunning landscapes and natural treasures that Malta’s north has to offer.
A highlight of this installment is Ainsley’s visit to an olive grove owned by none other than Sam Cremona, known as the professed godfather of Maltese olive oil. This is a unique opportunity to discover the secrets and traditions behind the creation of this Mediterranean culinary staple.
As always, Ainsley’s infectious enthusiasm and love for food shine through as he immerses himself in the local culture, cuisine, and hospitality of Malta. With picturesque scenery and mouthwatering moments, “Ainsley’s Taste of Malta: North” is sure to be a treat for both food lovers and travel enthusiasts alike.
What Time is the “North” Episode On?
The North episode of Ainsley’s Taste of Malta will be broadcast on February 8 2024 on ITV at 2:00 PM.
Is the “North” Episode New?
The North episode of Ainsley’s Taste of Malta is all new!
Ainsley’s Taste of Malta North Cast & Stars
| Main Cast |
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| Ainsley Harriott |
North Episode Videos & Previews
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Watch Ainsley’s Taste of Malta North Online
| Watch the show online |
Ainsley’s Taste of Malta Series Information
| Ainsley Harriott is hitting the road again, this time his travels take him to beautiful Malta. A cultural mash up of Sicilian, British, Spanish and even French culture, the cuisine and tradition in Malta offers a rich territory for Ainsley to explore! Rich culinary traditions see rabbit stews served beside mellow goat’s cheese, irresistible soft bread and honeyed desserts, in a fusion of Mediterranean and Arabic influence. Located between Sicily and the North African coast, Malta enjoys more than 3,000 hours of annual sunshine and offers blissful beaches, crystal-clear waters, and rich history. Ainsley will discover Malta’s irresistible cuisine and culture over a magical five episodes in a journey offering spellbinding sights, enchanting scenery and delicious food! So join Ainsley as he explores the holiday hotspot of Malta and its surrounding islands, and the cultural melting pot that has thousands of visitors in foodie bliss every year. |
