Diners, Drive-Ins and Dives “From the Seas and Overseas” S48E10 March 15 2024 on Food Network

On Friday March 15 2024, Food Network broadcasts an episode of the series Diners, Drive-Ins and Dives!

From the Seas and Overseas Season 48 Episode 10 Episode Summary

In this episode of “Diners, Drive-Ins and Dives” on Food Network, viewers are in for a mouthwatering adventure as Guy Fieri embarks on a culinary journey titled “From the Seas and Overseas.” This time, Fieri sets his sights on reeling in the best of both worlds – seafood and overseas cuisine. The episode promises a diverse array of flavors, starting with a Polish joint in Westminster, CO, where perfect pierogies take center stage.

As Fieri crisscrosses the country, the culinary exploration continues with a Caribbean stop in San Antonio, TX. Here, viewers can expect to savor the flavors of seasoned shrimp that transport taste buds to the vibrant streets of the Caribbean. The gastronomic adventure concludes in Brunswick, GA, where a spot brings Southern flair to seaside delights, promising a fusion of coastal and Southern culinary traditions. Tune in to Food Network for an episode that celebrates the rich tapestry of flavors found “From the Seas and Overseas” on “Diners, Drive-Ins and Dives,” where Guy Fieri showcases the best in local and international cuisine.

What Time is the “From the Seas and Overseas” Episode On?

The From the Seas and Overseas episode of Diners, Drive-Ins and Dives will be broadcast on March 15 2024 on Food Network at 8:00 PM at ET/PT.

Is the “From the Seas and Overseas” Episode New?

The From the Seas and Overseas episode of Diners, Drive-Ins and Dives is all new!

Diners, Drive-Ins and Dives From the Seas and Overseas Cast & Stars

Main Cast
Guy Fieri

From the Seas and Overseas Episode Videos & Previews


Watch Diners, Drive-Ins and Dives From the Seas and Overseas Online

Diners, Drive-Ins and Dives Series Information

With roadside diners, vintage drive-ins and out-of-the-way "dives" enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best "greasy spoon" eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods.

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