Life of Fire “Virginia Ham” S1E4 May 27 2024 on OUTD

On Monday May 27 2024, OUTD broadcasts an episode of the series Life of Fire!

Virginia Ham Season 1 Episode 4 Episode Summary

In this episode of “Life of Fire” titled “Virginia Ham,” viewers will follow Pat as he embarks on a journey to Richmond, Virginia, alongside his friend Jason McConnell. The duo’s destination is to visit Professor Tuffy Stone, a renowned figure in the world of barbecue. As the episode unfolds, Pat and Jason delve into the rich history of American-style barbecue, guided by the knowledgeable Professor Stone.

The episode promises an engaging exploration of the origins of this beloved culinary tradition, offering viewers a chance to learn alongside the show’s hosts. From the techniques used to the cultural significance of barbecue in American history, “Virginia Ham” is set to provide a fascinating insight into a beloved culinary art form. As Pat and Jason soak in the wisdom shared by Professor Stone, audiences can expect to gain a newfound appreciation for the craft of barbecue.

With its focus on education and entertainment, “Virginia Ham” is poised to be a captivating episode that combines history, friendship, and, of course, mouth-watering barbecue. As the hosts journey through Richmond, Virginia, viewers can anticipate a blend of discovery and camaraderie that defines the essence of “Life of Fire.” So, be sure to tune in to OUTD for this special episode that promises to be both informative and enjoyable for all barbecue enthusiasts and history buffs alike.

What Time is the “Virginia Ham” Episode On?

The Virginia Ham episode of Life of Fire will be broadcast on May 27 2024 on OUTD at 9:00 PM at ET/PT.

Is the “Virginia Ham” Episode New?

The Virginia Ham episode of Life of Fire is all new!

Life of Fire Virginia Ham Cast & Stars

Main Cast
Pat Martin

Virginia Ham Episode Videos & Previews


Watch Life of Fire Virginia Ham Online

Watch the show online

Life of Fire Series Information

Pat Martin heads to the Cherokee National Forest in East Tennessee for a day of fly fishing with his old friend, Chef Joseph Lenn and to cook up their fresh catch over the campfire. Watch the first few minutes of this episode.

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