Carnival Eats “Parmageddon” S12E1 July 7 2024 on Cooking Channel

On Sunday July 7 2024, Cooking Channel broadcasts Carnival Eats!

Parmageddon Season 12 Episode 1 Episode Summary

In this episode of “Carnival Eats” on Cooking Channel, viewers are in for a flavor-packed adventure as Noah Cappe explores the Día de los Muertos Festival in San Antonio, Texas. Dubbed “Parmageddon,” this installment takes fair food classics and gives them a creative twist, showcasing a fusion of flavors that celebrate both tradition and innovation.

At the Día de los Muertos Festival, Noah Cappe’s taste buds come alive with unique culinary creations where familiar fair staples are reinvented into exciting new dishes. From savory delights to sweet indulgences, each offering reflects the vibrant spirit and festive atmosphere of the celebration, providing a sensory feast for viewers.

Following his visit to San Antonio, Noah continues his culinary journey to the Florida State Fair and the Brevard Renaissance Fair. Here, he discovers a plethora of sweet and savory treats that highlight the diverse flavors and culinary craftsmanship found at these iconic fairs. Each stop offers Noah and viewers a chance to savor the creativity and innovation that define the essence of Carnival Eats.

Join Cooking Channel for an episode filled with mouthwatering discoveries and lively festivities as Noah Cappe navigates through the dynamic world of carnival cuisine. Whether you’re a food enthusiast or simply enjoy exploring unique culinary experiences, “Parmageddon” promises to deliver an entertaining blend of flavors and fun, airing soon on Cooking Channel.

What Time is the “Parmageddon” Episode On?

The Parmageddon episode of Carnival Eats will be broadcast on July 7 2024 on Cooking Channel at 9:00 PM at ET/PT.

Is the “Parmageddon” Episode New?

The Parmageddon episode of Carnival Eats is all new!

Carnival Eats Parmageddon Cast & Stars

Main Cast

Parmageddon Episode Videos & Previews

Watch Carnival Eats Parmageddon Online

Watch the show online

Carnival Eats Series Information

There's lots to do at a carnival: playing the games, riding the rides, delighting in the noise and the neon. But for some, the best part of a carnival is the food, some of it unique to that milieu. "Carnival Eats" targets the culinary creations linked to American fairgrounds. Calorie-loaded offerings include rattlesnake, frog legs, or okra -- all deep-fried -- and a decadent sundae of eight doughnuts topped with whipped cream, chocolate or caramel, and don't forget the cherry! Host Noah Cappe, a novice cook, tries his hand at making some of the items.