Carnival Eats “Brunch Drunk Love” S12E3 July 21 2024 on Cooking Channel

On Sunday July 21 2024, Cooking Channel broadcasts Carnival Eats!

Brunch Drunk Love Season 12 Episode 3 Episode Summary

In this episode of “Carnival Eats” titled “Brunch Drunk Love,” airing on Cooking Channel, comedian Noah Cappe embarks on a culinary adventure across North America’s carnivals and fairgrounds. Known for his humor and curiosity, Noah seeks out unique and extravagant foods that have turned carnival dining into a spectacle of creativity and indulgence.

As Noah explores the midway, viewers can expect to see him sampling a variety of imaginative bites that push the boundaries of traditional fair food. From outrageous combinations to unexpected flavors, the episode showcases how food has become a central attraction at these vibrant events, captivating both attendees and viewers alike.

With Noah’s charismatic commentary and infectious enthusiasm, “Carnival Eats” brings audiences closer to the sights, sounds, and flavors of the carnival experience. Each dish tells a story of culinary innovation and cultural celebration, offering a glimpse into the diverse tastes that define North American carnival cuisine.

Don’t miss this episode of “Carnival Eats” on Cooking Channel, where “Brunch Drunk Love” promises to entertain and inspire with its exploration of freak show-worthy foods and the spirited atmosphere that makes carnival dining a cherished tradition across the continent.

What Time is the “Brunch Drunk Love” Episode On?

The Brunch Drunk Love episode of Carnival Eats will be broadcast on July 21 2024 on Cooking Channel at 9:00 PM at ET/PT.

Is the “Brunch Drunk Love” Episode New?

The Brunch Drunk Love episode of Carnival Eats is all new!

Carnival Eats Brunch Drunk Love Cast & Stars

Main Cast

Brunch Drunk Love Episode Videos & Previews


Watch Carnival Eats Brunch Drunk Love Online

Watch the show online

Carnival Eats Series Information

There's lots to do at a carnival: playing the games, riding the rides, delighting in the noise and the neon. But for some, the best part of a carnival is the food, some of it unique to that milieu. "Carnival Eats" targets the culinary creations linked to American fairgrounds. Calorie-loaded offerings include rattlesnake, frog legs, or okra -- all deep-fried -- and a decadent sundae of eight doughnuts topped with whipped cream, chocolate or caramel, and don't forget the cherry! Host Noah Cappe, a novice cook, tries his hand at making some of the items.

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