Rachael Ray in Tuscany “Potato Frittata and Steak Florentine with Anna Gass” S1E17 August 19 2024 on FYI

On Monday August 19 2024, FYI broadcasts Rachael Ray in Tuscany!

Potato Frittata and Steak Florentine with Anna Gass Season 1 Episode 17 Episode Summary

In the upcoming episode of Rachael Ray in Tuscany titled “Potato Frittata and Steak Florentine with Anna Gass,” viewers are in for a treat as Rachael Ray welcomes her friend, author Anna Gass, to the show. Anna will showcase how to prepare a delicious Italian potato and horseradish frittata, a classic snack from the Basilicata region of Italy.

Alongside Anna’s demonstration, Rachael will also share her recipe for a tender and flavorful Florentine steak. This episode promises to be a culinary journey through Tuscany, offering viewers both traditional Italian dishes and expert cooking tips. Whether it’s the hearty frittata or the perfectly cooked steak, this episode is sure to inspire home cooks to try something new.

What Time is the “Potato Frittata and Steak Florentine with Anna Gass” Episode On?

The Potato Frittata and Steak Florentine with Anna Gass episode of Rachael Ray in Tuscany will be broadcast on August 19 2024 on FYI at 9:00 PM at ET/PT.

Is the “Potato Frittata and Steak Florentine with Anna Gass” Episode New?

The Potato Frittata and Steak Florentine with Anna Gass episode of Rachael Ray in Tuscany is all new!

Rachael Ray in Tuscany Potato Frittata and Steak Florentine with Anna Gass Cast & Stars

Main Cast

Potato Frittata and Steak Florentine with Anna Gass Episode Videos & Previews


Watch Rachael Ray in Tuscany Potato Frittata and Steak Florentine with Anna Gass Online

Rachael Ray in Tuscany Series Information

American television personality and acclaimed cook Rachael Ray presents mouthwatering Italian specialties from her very own kitchen in central Italy. Achieving a lifelong dream of owning a Tuscan villa, the Food Network star embarks on a journey outside the studio to whip up a multitude of dishes in the stunning European countryside. With the aim of showcasing the quality of local cuisine, Rachael utilizes the best ingredients from the region and adds her own personal twists to a variety of creations.

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1 Response

  1. Why can’t you find the recipes?

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