Life of Fire “Grilled Amberjack” S2E2 May 12 2025 on OUTD

On Monday May 12 2025, OUTD broadcasts Life of Fire!

Grilled Amberjack Season 2 Episode 2 Episode Summary

The upcoming episode of “Life of Fire,” titled “Grilled Amberjack,” promises an exciting journey into the world of spearfishing and outdoor cooking. In this episode, Pat heads to the beautiful Emerald Coast of Destin, Florida. This coastal area is known for its stunning beaches and vibrant marine life, making it a perfect backdrop for a fishing adventure.

Pat teams up with his friend Adam Evans, who is experienced in spearfishing. Together, they dive into the clear waters in search of fresh fish, specifically the amberjack. Viewers can expect to see the thrill of the hunt as they explore the underwater landscape, showcasing the skills and techniques involved in spearfishing.

After a successful day on the water, the focus shifts to cooking. Pat and Adam will prepare their catch over a live fire, highlighting the flavors of fresh fish. The episode will not only feature the cooking process but also share tips on grilling and seasoning to enhance the taste of the amberjack. This combination of adventure and culinary expertise makes “Grilled Amberjack” a must-watch for fans of outdoor cooking and fishing.

Overall, this episode of “Life of Fire” offers a blend of excitement and delicious food, set against the stunning scenery of Florida’s Emerald Coast. It is sure to inspire viewers to appreciate the joys of sourcing fresh ingredients and cooking outdoors.

What Time is the “Grilled Amberjack” Episode On?

The Grilled Amberjack episode of Life of Fire will be broadcast on May 12 2025 on OUTD at 9:00 PM at ET/PT.

Is the “Grilled Amberjack” Episode New?

The Grilled Amberjack episode of Life of Fire is all new!

Life of Fire Grilled Amberjack Cast & Stars

Main Cast
Pat Martin

Grilled Amberjack Episode Videos & Previews

Watch Life of Fire Grilled Amberjack Online

Watch the show online

Life of Fire Series Information

Pat Martin heads to the Cherokee National Forest in East Tennessee for a day of fly fishing with his old friend, Chef Joseph Lenn and to cook up their fresh catch over the campfire. Watch the first few minutes of this episode.