24 in 24: Last Chef Standing “Shift 7: Risk Taking” S2E7 May 21 2025 on Food Network
On Wednesday May 21 2025, Food Network broadcasts 24 in 24: Last Chef Standing!
Shift 7: Risk Taking Season 2 Episode 7 Episode Summary
The upcoming episode of “24 in 24: Last Chef Standing,” titled “Shift 7: Risk Taking,” promises to bring excitement and intense competition to the Food Network. In this episode, hosts Michael Symon and Esther Choi will kick off the challenges with a fiery twist, featuring a three-way battle centered around spicy street food. This challenge will test the chefs’ creativity and ability to handle heat, as they strive to impress the judges.
After the street food challenge, the pressure will rise even higher. The chefs will have to prepare a finale-worthy fish dish that will be judged by the renowned Andrew Zimmern. This task will require not only skill but also a keen understanding of flavors and presentation. The stakes are high, as the chefs aim to secure their place in the final shift of the competition.
Viewers can expect thrilling moments as the chefs navigate their way through these challenges. With the combination of spicy ingredients and the need for a standout fish dish, “Shift 7: Risk Taking” is set to deliver a captivating episode that highlights the talent and determination of the contestants. As they push their limits, the excitement builds for who will make it to the final round.
What Time is the “Shift 7: Risk Taking” Episode On?
The Shift 7: Risk Taking episode of 24 in 24: Last Chef Standing will be broadcast on May 21 2025 on Food Network at 1:00 PM at ET/PT.
Is the “Shift 7: Risk Taking” Episode New?
The Shift 7: Risk Taking episode of 24 in 24: Last Chef Standing is all new!
24 in 24: Last Chef Standing Shift 7: Risk Taking Cast & Stars
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Shift 7: Risk Taking Episode Videos & Previews
Watch 24 in 24: Last Chef Standing Shift 7: Risk Taking Online
| Watch the show online |
24 in 24: Last Chef Standing Series Information
| Chefs often describe their jobs as being 24/7; now, Michael Symon and Esther Choi put that to the test as 24 chefs face 24 challenges in 24 nonstop hours; the chefs take on eight shifts, each testing a different skill, for a chance to win $50,000. |
