James Martin’s Midweek Menu S1E10 10 June 2025 on ITV
On Tuesday 10 June 2025, ITV broadcasts James Martin’s Midweek Menu!
Season 1 Episode 10 Episode Summary
In the upcoming episode of “James Martin’s Midweek Menu,” viewers can expect a delightful culinary experience as James shares some of his favorite recipes from his popular Saturday Morning series. This episode promises to be a treat for fans of good food and cooking inspiration.
One of the highlights will be a classic coq au vin, a dish that James previously prepared for Madness singer Suggs. This rich and flavorful recipe showcases tender chicken simmered in red wine, accompanied by mushrooms and bacon. James will guide everyone through the steps to create this mouth-watering dish, making it accessible for home cooks looking to impress their family and friends.
In addition to the coq au vin, James will feature other beloved recipes that have made his Saturday Morning show a hit. Each dish is designed to bring comfort and joy to the dining table, perfect for a midweek meal. With his usual charm and expertise, James will offer tips and tricks to help everyone elevate their cooking skills.
This episode of “James Martin’s Midweek Menu” is sure to inspire both seasoned cooks and beginners alike. With a focus on hearty and satisfying meals, it will be a great way to break up the week and bring some delicious flavors into the kitchen. Tune in to ITV for this exciting culinary journey with James Martin.
What Time is the Episode On?
The episode of James Martin’s Midweek Menu will be broadcast on June 10 2025 on ITV at 2:00 PM.
Is the Episode New?
The episode of James Martin’s Midweek Menu is all new!
James Martin’s Midweek Menu Cast & Stars
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Episode Videos & Previews
Watch James Martin’s Midweek Menu Online
| Watch the show online |
James Martin’s Midweek Menu Series Information
| James Martin is at home in the Hampshire countryside and serving up recipes for minestrone soup made with some incredible organic vegetables, a delicious chicken dish from Dipna and Gulu Anand, and James teaching viewers some essential knife skills in another Masterclass and cooking a mouth-watering dish of halibut for his guests Matt and Nicola Baker with a little help from chefs Raymond Blanc and Daniel Clifford. |
