Carnival Eats “Orange is the New Snack” S9E2 October 18 2025 on DEST

On Saturday October 18 2025, DEST broadcasts Carnival Eats!
Orange is the New Snack Season 9 Episode 2 Episode Summary
The upcoming episode of “Carnival Eats,” titled “Orange is the New Snack,” promises to take viewers on a flavorful journey through the orange groves of California. Set against the backdrop of the Cloverdale Citrus Fair, this episode will highlight the vibrant and delicious offerings inspired by the region’s famous citrus fruits.
One of the standout items featured in this episode is the bacon churro cheeseburger. This unique creation combines the savory taste of a cheeseburger with the sweet crunch of churros. The burger is sandwiched between two churros, making it a meaty and indulgent treat that is sure to satisfy any appetite.
Another exciting dish that will be showcased is the spicy ramen fries. This innovative snack merges crispy fries with crunchy noodles and a variety of tasty Japanese toppings. The combination of flavors and textures promises to deliver a delightful experience for fans of both fries and ramen.
As the episode unfolds, viewers will get a glimpse of the fun and excitement at the Cloverdale Citrus Fair. The vibrant atmosphere, along with the unique food offerings, makes this episode a must-watch for anyone who loves carnival food and culinary adventures. “Orange is the New Snack” is set to be a delicious exploration of flavors that celebrate the best of California’s citrus harvest.
What Time is the “Orange is the New Snack” Episode On?
The Orange is the New Snack episode of Carnival Eats will be broadcast on October 18 2025 on DEST at 1:30 PM at ET/PT.
Is the “Orange is the New Snack” Episode New?
The Orange is the New Snack episode of Carnival Eats is all new!
Carnival Eats Orange is the New Snack Cast & Stars
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Orange is the New Snack Episode Videos & Previews
Watch Carnival Eats Orange is the New Snack Online
| Watch the show online |
Carnival Eats Series Information
| There's lots to do at a carnival: playing the games, riding the rides, delighting in the noise and the neon. But for some, the best part of a carnival is the food, some of it unique to that milieu. "Carnival Eats" targets the culinary creations linked to American fairgrounds. Calorie-loaded offerings include rattlesnake, frog legs, or okra -- all deep-fried -- and a decadent sundae of eight doughnuts topped with whipped cream, chocolate or caramel, and don't forget the cherry! Host Noah Cappe, a novice cook, tries his hand at making some of the items. |
