Jason the Butcher “Rocky Mountain State” S1E6 November 7 2025 on OUTD
On Friday November 7 2025, OUTD broadcasts Jason the Butcher!
Rocky Mountain State Season 1 Episode 6 Episode Summary
The upcoming episode of “Jason the Butcher,” titled “Rocky Mountain State,” promises an exciting adventure for fans of the show. In this episode, Jason teams up with fellow instructors at Survival University. The focus will be on teaching civilians essential skills in the great outdoors.
Viewers can expect to see Jason share his expertise in field butchering. He will demonstrate techniques that are both practical and safe, making it accessible for those new to the subject. The episode will also cover bushcraft skills, which are crucial for anyone looking to thrive in nature.
In addition to butchering, Jason will introduce the use of bolt-action rifles. This segment will highlight proper handling and safety measures, ensuring that everyone learns how to use firearms responsibly. To round out the experience, there will be some trout fishing, allowing participants to enjoy a peaceful moment in the beautiful Rocky Mountain landscape.
“Rocky Mountain State” aims to inspire a love for the outdoors while teaching valuable survival skills. This episode is sure to engage both seasoned outdoor enthusiasts and those just starting their journey into the wilderness. Fans of “Jason the Butcher” will not want to miss this informative and entertaining episode.
What Time is the “Rocky Mountain State” Episode On?
The Rocky Mountain State episode of Jason the Butcher will be broadcast on November 7 2025 on OUTD at 7:00 PM at ET/PT.
Is the “Rocky Mountain State” Episode New?
The Rocky Mountain State episode of Jason the Butcher is all new!
Jason the Butcher Rocky Mountain State Cast & Stars
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Rocky Mountain State Episode Videos & Previews
Watch Jason the Butcher Rocky Mountain State Online
| Watch the show online |
Jason the Butcher Series Information
| Jason Nauert is The Butcher. He grew up in Woodland Park, Colorado, at the base of Pike’s Peak, hunting, fishing, and everything else outdoors. He’s a master gardener, butcher, and wilderness survival expert, and he graduated from the Rocky Mountain Institute of Meat. |
