Carnival Eats “Fight Club Sandwich” S6E10 December 6 2025 on DEST

On Saturday December 6 2025, DEST broadcasts Carnival Eats!
Fight Club Sandwich Season 6 Episode 10 Episode Summary
The upcoming episode of “Carnival Eats,” titled “Fight Club Sandwich,” promises an exciting culinary adventure. It will air on DEST and features a variety of unique and delicious treats from different festivals. This episode takes viewers to the vibrant Florida Strawberry Festival in Plant City, where fruity flavors take center stage.
One of the highlights from the Florida Strawberry Festival is the Strawberry French Toast Burger. This creative dish combines sweet and savory elements, making it a must-try for anyone who loves strawberries. Alongside this tasty burger, viewers will also see the Way Better Strawberry Shake, a refreshing drink that complements the festival’s fruity theme perfectly.
The episode will also travel to Maryland’s Towsontown Spring Festival, showcasing another delightful dish: the Poppin’ Lobster Dog. This innovative take on a classic hot dog features fresh lobster, bringing a coastal twist to the festival food scene. Additionally, there will be a glimpse into Japanese street food, offering a taste of international flavors that adds diversity to the culinary lineup.
“Fight Club Sandwich” is set to be a feast for the eyes and the taste buds. With its focus on unique and flavorful dishes, this episode of “Carnival Eats” will surely entertain food lovers and festival enthusiasts alike.
What Time is the “Fight Club Sandwich” Episode On?
The Fight Club Sandwich episode of Carnival Eats will be broadcast on December 6 2025 on DEST at 6:30 PM at ET/PT.
Is the “Fight Club Sandwich” Episode New?
The Fight Club Sandwich episode of Carnival Eats is all new!
Carnival Eats Fight Club Sandwich Cast & Stars
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Fight Club Sandwich Episode Videos & Previews
Watch Carnival Eats Fight Club Sandwich Online
| Watch the show online |
Carnival Eats Series Information
| There's lots to do at a carnival: playing the games, riding the rides, delighting in the noise and the neon. But for some, the best part of a carnival is the food, some of it unique to that milieu. "Carnival Eats" targets the culinary creations linked to American fairgrounds. Calorie-loaded offerings include rattlesnake, frog legs, or okra -- all deep-fried -- and a decadent sundae of eight doughnuts topped with whipped cream, chocolate or caramel, and don't forget the cherry! Host Noah Cappe, a novice cook, tries his hand at making some of the items. |
