Bake Off: The Professionals S11E6 30 June 2026 on Channel 4
On Tuesday 30 June 2026, Channel 4 broadcasts Bake Off: The Professionals!
Season 11 Episode 6 Episode Summary
The upcoming episode of “Bake Off: The Professionals” promises to be an exciting display of skill and creativity. Hosted by Liam Charles and Stacey Solomon, this show brings together talented pastry chefs from some of the best hotels and restaurants in the United Kingdom. These professionals face off in a series of baking challenges that test their abilities and push their limits.
In this episode, viewers can expect to see a range of desserts, from beautifully designed miniatures to impressive tarts and cakes. The judges, Cherish Finden and Benoit Blin, will be watching closely as the teams work to create their masterpieces. Their expertise ensures that only the best creations will shine, while any mistakes could lead to elimination from the competition.
As the episode unfolds, the pressure will be on for the chefs to impress the judges with their taste and presentation. Each challenge will bring new surprises and obstacles, making it a thrilling watch for fans of baking and competition. The stakes are high, and the passion for pastry will be on full display. This episode is sure to be a treat for anyone who loves baking and wants to see professionals at work.
What Time is the Episode On?
The episode of Bake Off: The Professionals will be broadcast on June 30 2026 on Channel 4 at 8:00 PM.
Is the Episode New?
The episode of Bake Off: The Professionals is all new!
Bake Off: The Professionals Cast & Stars
- Liam Charles as Host
- Ellie Taylor as Host
- Benoit Blin as Judge
- Cherish Finden as Judge
Episode Videos & Previews
Watch Bake Off: The Professionals Online
Watch Bake Off: The Professionals on Channel 4Bake Off: The Professionals Series Information
Bake Off: The Professionals is a British baking competition on Channel 4 featuring professional bakers competing across a series of challenges. Contestants typically face themed bakes and demonstrate their technical skills and creativity under timed pressure. The format includes judged tasks, with bakers progressing through the competition until a winner is crowned.
