The Chef’s Garden “Tomatoes With Douglas Katz” S2E1 June 22 2026 on FYI
On Monday June 22 2026, FYI broadcasts The Chef’s Garden!
Tomatoes With Douglas Katz Season 2 Episode 1 Episode Summary
The upcoming episode of “The Chef’s Garden” is titled “Tomatoes With Douglas Katz.” This episode features native Clevelander, chef, and restaurateur Douglas Katz as he visits Farmer Lee Jones. Together, they will explore the fascinating world of early season tomatoes.
In this episode, viewers can expect to see Katz and Jones discussing the different varieties of tomatoes that thrive in early season. They will share insights on the unique flavors and textures that these tomatoes can bring to various dishes. Katz’s culinary expertise combined with Jones’s farming knowledge promises to create an engaging and informative experience.
As the episode unfolds, Katz will likely demonstrate how to incorporate these fresh tomatoes into delicious recipes. The focus will be on the importance of using seasonal ingredients and supporting local farmers. This episode aims to celebrate the beauty of tomatoes and the hard work that goes into growing them.
“Tomatoes With Douglas Katz” is set to air on FYI, and it looks to be a delightful exploration of both gardening and cooking. Fans of “The Chef’s Garden” can look forward to learning more about tomatoes and how they can elevate their own culinary creations.
What Time is the “Tomatoes With Douglas Katz” Episode On?
The Tomatoes With Douglas Katz episode of The Chef’s Garden will be broadcast on June 22 2026 on FYI at 10:00 PM at ET/PT.
Is the “Tomatoes With Douglas Katz” Episode New?
The Tomatoes With Douglas Katz episode of The Chef’s Garden is all new!
The Chef’s Garden Tomatoes With Douglas Katz Cast & Stars
- Lee Jones as Himself
Tomatoes With Douglas Katz Episode Videos & Previews
Watch The Chef’s Garden Tomatoes With Douglas Katz Online
Watch The Chef's Garden on FYIThe Chef’s Garden Series Information
The Chef's Garden is a television series that explores the relationship between professional chefs and the high-quality, specialty produce grown at The Chef's Garden farm in Huron, Ohio. The show highlights the agricultural techniques used to cultivate rare vegetables and herbs, while showcasing how these ingredients are transformed into culinary creations by renowned chefs. It provides an inside look at the farm-to-table movement and the dedication required to supply top-tier restaurants with unique, seasonal harvests.
